Welcome to the East Mediterranean.
Accents from pomegranate, herbs and spices are blended in our recipe to create a truly distinctive taste. It’s made with no preservatives to explode with rich, piquant flavor.

It’s great with...
Beef, lamb, or pork. Visit our Website for ideas or, guided by your taste buds, let your imagination go wild.

You have a choice.
For a subtle taste, marinate meat. for 3-4 hours. Or pour it on for roasting, baking, or sautéing; before serving, drizzle the tangy reduction over your dish.


Chef Ryda Nofal
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Fil-Fil East Mediterranean Cuisine